Blueberries!!

This recipe is VERY loosely based off a cobbler recipe I found.  I changed it so much it's really not even the same thing, so I'm claiming it as my own. :)  p.s.  I took the picture and made the food in it.

Blueberry Coffee Cake

2 1/2 c flour
1 c sugar
1/2 t salt
1 T baking powder
zest of 1 lemon
1 c milk
2/3 c butter, melted

2/3 c brown sugar (less is fine)
2 t REAL vanilla extract*
2 T water
juice of 1 lemon
4 c fresh blueberries

Preheat oven to 350 degrees.

Mix flour, 1 c sugar, salt, baking powder and lemon zest together in a bowl.  Add in milk and butter, stirring to combine.

Generously grease a 9x13 baking dish.

Spread batter into baking dish. 

In a saucepan, combine brown sugar, water, vanilla and lemon.  Mix.  Stir in blueberries.  On the stove top, cook over medium heat JUST until sugar is dissolved.   

Pour blueberries and syrup over batter in the baking dish.

Bake at 350 for 50 minutes or until a toothpick comes out clean.

Delicious warm out of the oven!  Dessert or breakfast :)

*If you have a really expensive bottle of vanilla tucked in the back of your cupboard that you've been saving for a special recipe...this is it!